Concentration of food allergens in breastmilk and association with maternal factors – A systematic review

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Concentration of food allergens in breastmilk and association with maternal factors – A systematic review

Concentration of food allergens in breastmilk and association with maternal factors – A systematic review

Author(s): Sophie Hughes, Zoya Gridneva, Sharon L. Perrella, Donna T. Geddes, Debra J. Palmer Journal: Pediatric Allergy and Immunology
Year: 2025

Acknowledgement of Traditional Owners

The Geddes Hartmann Human Lactation Group acknowledges the Whadjuk Noongar people as the traditional owners of the land on which our research group is situated. The Whadjuk Noongar remain the spiritual and cultural custodians of their land, and continue to practise their value, languages, beliefs and knowledge.

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Concentrations of Selected Human Milk Components Influence the Infant Oral Microbiome to a Greater Degree than Estimated Intakes

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